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PawPaw: In Search of America's Forgotten Fruit Cindy Conner Through author and chef Aliza

SKU 53579569405
4.0
Description

Through author and chef Aliza Green’s pasta expertise and encyclopedic knowledge of all things culinary (plus hundreds of gorgeous photos by acclaimed food photographer Steve Legato)

Making fruit leather

vermicompost – even biochar

aromatherapy is a holistic healing method that involves inhaling or applying herbal essential oils

PawPaw: In Search of America's Forgotten Fruit Cindy Conner Through author and chef AlizaThe largest edible fruit native to the United States tastes like a cross between a banana and a mango. It grows wild in 26 states, gracing Eastern forests each fall with sweet smelling, tropical flavored abundance. Historically, it fed and sustained Native Americans and European explorers, presidents, and enslaved African Americans, inspiring folk songs, poetry, and scores of place names from Georgia to Illinois. Its trees are an organic growers

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