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Davy states that the refined fruitiness in his wines is from fermenting the base wine in used Puligny-Montrachet barrels which makes sense as he learned his trade in Burgundy
following through to firm tannins and freshness at the finish
beef and pork
Light mahogany colour
Capannelle Chianti Classico Riserva Italy 2016 Case of 6 Bottles (6x750ml) Saint-Emilion Davy states that the refinedBright ruby colour. Enchanting nose with notes of forest fruit and leather with a subtle spiciness. Bursting with fruit on the palate, a good grip on the tongue and a touch of salt. Still very youthful needing to settle first. 91 Pts Falstaff
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