Description

mainly Roupeiro

with Alicante Bouschet

and Agudelo planted in 2008

in February of the following year

2024 Krutzler Clemens CK Blaufrankisch Burgenland, Austria Castello di Verduno mainly RoupeiroVineyard Organic Biodynamic (uncertified) Average age of vines: 15 Soil type: , , , Cellar Fermented spontaneously using low intervention Sulphites: Low sulphites: <10 mg L Fining (clarification): Unfined Filtering: Unfiltered Suitable for Vegans and vegetarians Alcohol: 11. 5% Residual sugar: <1 g L Vessel type: Wood Old oak, Stainless Steel Bottle weight: 430 Additional Information 5 days on the skins, 6 months stainless steel, 8 months old oak

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

2024 Krutzler Clemens CK Blaufrankisch Burgenland, Austria Castello di Verduno mainly Roupeiro

You may also like

recommand products