US$ 22.00
In the meantime she buys from neighboring winemakers and friends who share the same approach to viticulture
fermented and aged entirely in ovoid concrete vessels
stony line—framed by firm yet polished tannins and a long
8-hectare site at the top of the Tue-Boeuf estate
2023 Domaine de L'Arlot Cote de Nuits-Villages Clos du Chapeau, Burgundy, France Giuseppe Quintarelli In the meantime she buysThis monopole parcel sits in Comblanchien on clay limestone soils, farmed organically with biodynamic practices. In 2023 it was fully destemmed after a seven day cold soak, then fermented with indigenous yeasts for eighteen days with daily pump overs. levage ran eleven months in French oak (about 30% new), followed by six weeks in tank, with bottling on September 56, 2024