Description
The top red cuvée of the domaine
in stainless steel vats
Fermented in stainless steel tanks with eight days of maceration with the skins
Willamette Valley AVA
2020 Domaine de Montbourgeau Cotes du Jura Trousseau, France Vincent Cuillier The top red cuvée ofMontbourgeaus tiny production Trousseau comes from a southeast facing parcel planted in calcareous grey marne. Nicoles son Csar handles the vinification and elevage of the red wines, and for the Trousseau he retains whole clusters for 50% of the harvest, lending the wine a lovely spice note. It undergoes a natural fermentation in steel for one week, then ages for one year, half in stainless steel and half in used 500 liter barrels.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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